Like every year, in autumn, our vineyards are usually fertilized with organic fertilizer, to minimize the agricultural impact, being the best for the vineyards to provide nutrients to the soil and form it.
The 2022 harvest has been of very good quality, the grapes have arrived at the winery healthy and well cared for, the appearance has been yellowish, compact and small, as the Godello must be for it to give us a great wine.
Finish pruning this year. This year’s pruning has finished and has been carried out with suitable weather for the vine. In the photo Godello, 40 years old, located on a plot with sandy soil in Seadur.
This year autumn has been good for the vines, they still have leaves and this helps to strengthen the plant for the winter and the next sprouting. This augurs a good next harvest, if spring and next summer help …
Valdeorras has a long tradition of vineyards on terraces, the hard grounds with a large slope were used in the vineyards.
Inmaculada López Ferrer, Bodegas Ruchel: “En lugar de ‘riojanizar’ nuestros vinos, tenemos que ‘mencianizar’ España”
It is the time to review the vineyards to know the evolution of the harvest, hoping that it will be as excellent as that of 2020. The branches are already a certain length and the vines are taking on an excellent appearance
This year the harvest has been magnificent. Harvesting the grapes in all the vineyards at the right time with the correct parameters. We will make a great wine. Cut from the grape. Box removal. Transportation to the winery.
